Monthly Archives: March 2009

Dogma craved Bak Kut Teh lunch@Zheng Jia Restaurant, Bandar Puchong Jaya

Demona: “What should we have for lunch?…. Wan tan mee? Chicken rice?”Dogma : ” Ba Kut Teh……….”Demona: “Or indian food..? Thosai? Nasi Kandar?”Dogma : “Ba Kut Teh……….” Demona: I stared at Dogma. His eyes, enlarged, unmoved, with piercing stares. I … Continue reading

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Demona’s Departure Breakfast Treat@Dogma’s crib, KL

Demona: Kayu-Pokok-like Dogma was an angel today. Before my departure back to Singapore, he “SACRIFICED” his morning sleep, draggggggg-ed himself out of his little dreamzone, slogged his way down the stairs and headed into the kitchen to make some warm, … Continue reading

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Dogma’s wine

Ogier Cotes Du Rhone Heritage 2006: Bought this from Midvalley Bottles & Bottles some time ago.. opened up and you get a powerful fruit, red berry note on the nose. On the palate it was a muscular as well compared … Continue reading

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Home made prawn crackers@Demona’s mama

Demona: No one makes better prawn crackers than me mama’s! Anyone wants to take orders? haha. Actually I rather not. The process of making these lil’ crackers right from scratch really roughen her hands and makes them sore. I’m sorry … Continue reading

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Posted in Home cooked, Snacks, taiping | Leave a comment